A traditional light sponge pudding baked with a layer of luscious Handmade Irish Apple Syrup with Irish Bramley Apple Slices – Exclusively For Dunnes Stores
Sponge: Dates (20%), Flour (Wheat), Water, Sugar, Butter (Milk), Egg, Coffee, Bicarbonate Soda.
For allergens, including cereals containing gluten, see ingredients in bold.
Preheat oven to required temperature shown below.
Remove outer packaging and film lid and place on a baking tray on the middle shelf of the oven and heat for time indicated.
Oven: 160°C/Gas Mark 4: 17mins
Fan assisted oven: 150°C: 15mins
Microwave: For best results we recommend heating in a conventional oven, however, the tray and pudding can also be heated in a microwave for 21/2 – 3 minutes at medium power.
Typical values per 100g as sold / per 105g serving
| Energy | 1811kJ/433kcal | 1902kJ/454.7kcal |
| Fat | 23.1g | 24.3g |
| (of which saturates) | 14.4g | 15.1g |
| Carbohydrate | 49.5g | 52g |
| (of which sugars) | 38.5g | 40.4g |
| Fibre | 2.8g | 2.9g |
| Protein | 5.4g | 5.7g |
| Salt | 0.75g | 0.8g |
